Butternut squash hits the spot year round! It is a good source of Vitamins A and C, which are two potent antioxidants. Classic Butternut Squash Soup is easy to make and loaded with beneficial nutrients.
These gluten-free, dairy-free muffins will have you hearing waves crashing and steel drums ringing in the distance!
Curry Chicken Salad is a great way to eat turmeric, which has anti-inflammatory benefits. This recipe can also be made vegan with a variety of plant-based options!
Homemade Lo Mein is a way to keep the flavor and ditch all of the additives like sodium and sugar!
These veggie burgers are great because you use use almost any veggies that you have on hand. Plus, they are loaded with nutrients!
Slow Cooker Teriyaki Beef is a perfect weeknight meal served over rice or cauliflower rice!
Homemade breakfast is the best – and these gluten-free, dairy-free pancakes will not disappoint! Perfect when treating someone to breakfast in bed!
Pumpkin is loaded with many vitamins and minerals that your body needs. Vegan Pumpkin Cheesecake is a delicious way to feed your body with nutritive ingredients – even as a dessert!
Homemade Bread is actually very easy to make – especially when you use this recipe. (Disclaimer: you will want seconds and thirds!)
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