Balanced Plate Pumpkin Pie Oat Bake – Copy
December 6, 2024
Get protein, veggies, fruit, whole grains, and healthful fats in this ONE recipe that tastes just like dessert!
Get protein, veggies, fruit, whole grains, and healthful fats in this ONE recipe that tastes just like dessert!
This cost effective pancake base is versatile and easy to make. Get creative with mix-ins!
Get protein, veggies, fruit, whole grains, and healthful fats in this ONE recipe that tastes just like dessert!
Mini cherrie pies are a fun play on a classic pie flavor.. and it could not be easier!
If you have a fish allergy, want to eat more plant-based foods, or are vegan, this is an outside-the-box option! We are using plant-based tuna flakes to make ‘crab cakes’!
You will never know these Philly Cheesesteaks are 100% plant-based, thanks to UNLIMEAT! Try it; let me know if you can taste a difference!
Did you know that you can eat your watermelon rind? Use your food scraps and make this delicious recipe for Pickled Watermelon Rind!
Watermelon Sherbet is one of my favorite summer treats – and it’s so simple and easy to make!
Oat Crumbs are a more nutrient-dense replacement for breadcrumbs in any recipe, like Half-the-Meatballs!