Leftover Mustard Jar Vinaigrette

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Ingredients:

1/4 cup apple cider vinegar
1 tbsp mustard (left in the jar – eye ball it!)
1 tsp honey
1 tsp extra virgin olive oil
1 tsp miso (I used this one)
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp of your favorite italian seasoning (I used this one

Instructions:

Add all of the ingredients into your mustard jar carefully. I add the vinegar and olive oil at the end so it pulls down all the seasonings.
Shake the the jar vigorously until the mustard emulsifies into the dressing and off the walls of the jar.
Enjoy with your favorite salad, veggies, or chicken!

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